5.5 oz bag
Fudge Coating (Cane Sugar, Palm Kernel Oil, Nonfat Dry Milk, Cocoa Powder, Soy Lecithin, Salt), Corn Starch, Potato Starch, White Rice Flour, Soluble Corn Fiber, Canola Oil, Faba Bean Protein, Salt, Cane Sugar, Cellulose Gum, Brown Rice Flour (Rice Flour, Rice Bran With Germ), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Canola Lecithin, Fiber Blend (Lemon Fiber, Pea Fiber, Potato Fiber, Psyllium Fiber, Sea Weed Fiber), Yeast Extract, Rosemary Extract (to Protect Freshness).
Contains: milk, soy.
140 calories. 4.5 g sat fat (23% DV). 290 mg sodium (13% DV). 12 g total sugars. Forever gluten free. Certified Gluten-Free. No egg ingredients. No artificial colors. Be careful. When you open this bag of sinfully satisfying, salty-sweet perfection, you may not close it. These rich, chocolatey, fudge dipped crunchy, salty bites of irresistible craveability are just, too, good. So diving that gluten didn't even cross our minds. These hide-in-a-closet-and eat-them-all snacks transcend everything you thought you knew about salty sweet snacks. Go ahead, indulge. Always delicious and forever gluten free. We mixed a lot of yummy stuff, some good stuff and a bit of sweet stuff together to create cookies like Chocolate Creme, Vanilla Creme and Chocolate Chip and our Lemon Wafer. Frankly, there's no room in the bowl for gluten. And we think our treats are darned tasty without it. SmartLabel: Scan or call 1-800-845-7286 for more information. Facebook. Twitter. Instagram. Pinterest.