Vermont Smoke & Cure Beef & Pork Stick Original
1 oz pkg
Quick Facts
Ingredients
Beef, Pork, Sea Salt, Less Than 2% Of: Spices, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Lactic Acid Starter Culture (not From Milk), Garlic Powder, Encased In Collagen Casing.
Details
Vermont® Smoke & Cure Original Cracked Pepper Beef & Pork Stick. 80 Calories. 6g Protein. 0g Sugars. Beef & Pork raised: Without antibiotics. No added hormones*. Vegetarian fed. Gluten free. U.S. Inspected and passed by the Department of Agriculture, EST. 8795. Net Wt. 1.0 oz. Encased in collagen casing. Made with pork purchased from the U.S. and Canada. *Federal regulations prohibit the use of hormones in pork. Call 802-482-4666. For nutritional info, Visit: www.vermontsmokenadcure.com.
Keep refrigerated after opening.
Country of Origin
USA
Manufacturer
Vermont Smoke And Cure
Address
Hinesburg, VT 05461
Phone
802-482-4666