5.25 oz pkg
Flour, Sugar, Liquid Whole Egg, Canola Oil, Artificial Vanilla Flavor, Soy Lecithin, Caramel Color, Baking Powder, Salt.
Reko® Waffle Cookie Vanilla. 23 Cal per cookie. Pizzelle. The authentic Italian waffle cookie. 5.25 Oz (150g). Addictively delicious! Created from my family’s centuries-old recipe from the Abruzzo region of Italy, our pizzelle cookies are treasured for their crispy, delicate flavor and time-honored artistry. Made with cast iron griddles and the best of ingredients, i bring you a little taste of my heritage! Cesidio Nucci. Founder. No preservatives. No trans fats. 23 Cal per cookie. For recipe ideas visit rekopizzelle.com.
Dip in your favorite beverage -coffee, tea, liqueurs. Dust with powdered sugar. Drizzle with melted chocolate. Use with chocolate fondue. Crumble and use as a crunchy topping over ice cream, cereal, pudding, yogurt, or cake. Top with your favorite jam, hazelnut spread, or preserves. Reko® Pizzelle ice cream sandwich. Spread your favorite ice cream between two Reko Pizzelle cookies and serve as delicious ice cream sandwiches! Reko® Pizzelle S'mores: Place chocolate and heated marshmallows between two Reko Pizzelle cookies. Press together and enjoy! Reko® Pizzelle Cannoli: Microwave each cookie for approximately 20 seconds and immediately shape into a cannoli tube or taco shell. Use caution - cookies will be hot! Fill with your favorite filling such as whipped cream, fruit, pudding, cannoli cream etc. Individual Layered Reko® Pizzelle Cake: Layer Reko Pizzelle cookies with your favorite pudding. Use as many cookie layers as desired and top with whipped cream. Decorate if desired. Refrigerate 12 hours prior to serving to allow the cookies to soften.
NuStef Foods Limited
2440 Cawthra Road Mississauga, ON L5A 2X1 Canada