16.6 oz box
15 servings per container
Sugar, Cocoa Butter, Vegetable Oil (Coconut, Palm Kernel), Chocolate, Milk, Skim Milk, Milkfat, Soy Lecithin (Emulsifier), Barley Malt Powder, Artificial Flavors.
May contain tree nuts.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Milk Chocolate Truffle: Soft, creamy center surrounded by rich milk chocolate. White Chocolate Truffle: Smooth white chocolate with a soft, creamy center. Dark Chocolate Truffle: Rich dark chocolate with a smooth dark filling. Assorted gourmet chocolate truffles. Since 1845, Lindt’s Master Chocolatiers perfected the art of chocolate making. Over 160 years of passion have gone behind making some of the finest chocolates and creating exquisite new recipes. Lindt’s Master Chocolatiers' craftmanship is demonstrated with these sinfully rich, double-dipped Gourmet Truffles with smooth melting centers. They have been carefully selected and tastefully arranged to become a gift of chocolate that meets the most exacting demands. The Lindt Difference. Passion for chocolate at every step. Roasting & grinding. Lindt Invention conching. Best ingredients. Finishing with perfection. From bean to bar. Lindt & Sprungli Farming Program: Cocoa.
Keep cool (60-68 degrees F) and dry.
Lindt & Sprungli (USA)