Hissho Sushi Sriracha Party Roll

Rice (Vinegar, Spices), Tuna**(*), Imitation Crab (Fish Protein [Alaska Pollock, Sugar, Sorbitol, Sodium Acid Pyrophosphate, Sodium Tripolyphosphate], Water, Modified Tapioca Starch [Acetylated Di Starch Phosphate], Fructose Tapioca Syrup, Wheat Starch, Sugar, Salt, Crab Flavor, Crab Extract, Flavor Enhancer, Cochineal Extract And Paprika Color), Cucumber, Chili Oil (Soybean Oil. Chili), Mayonnaise (Soybean Oil, Egg, Distilled Vinegar, Contains Less Than 2% Of Vitamin E, Lemon Juice Concentrate), Sriracha Chili Sauce (Garlic, Xanthan Gum, Potassium Sorbate, Contains Sodium Bisulfite As Preservative), Japanese BBQ Sauce (Soy Sauce [Wheat, Soybeans], Dextrose, Sweet Cooking Wine (Sake (Koji, Yeast Extract), Sake Salted, Food Starch, Caramel Color), Sriracha Peas (Green Pea, Wheat Flour, Rice Flour, Modified Starch, Vegetable Oil (Palm I Coconut I Sunflower), Yeast Extract Powder, Silicon Dioxide, Citric Acid, Garlic Powder, Artificial Flavoring, Onion Powder), Fried Onion (Onion, Wheat Flour, Vegetable Oil), Seaweed, Sesame Seed. Wasabi (Horseradish Powder, Mustard, Cornstarch, Vitamin C, Vegetable Powder For Coloring, Turmeric, Citric Acid), Lemon, Sushi Ginger (Water, Salt, Sugar, Vinegar).