Sea Cuisine Salmon Fillets Blackened Cajun - 2 ct

Sea Cuisine Salmon Fillets Blackened Cajun - 2 ct

10 oz pkg


Sat Fat

Nutrition Facts

Serving Size
4.0 oz (1.0 fillet)
Servings Per Container
Amount Per Serving
Calories from Fat
% Daily Value*
Total Fat
6g   9
Saturated Fat
1.5g   8
Trans Fat
50mg 17
240mg 10
Total Carbohydrate
1g   0
Dietary Fiber
0g   0
Vitamin A
Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.


Fish Ingredients: Salmon, Water, Contains 2% Or Less Of: Butter (Pasteurized Cream, Salt), Soy Lecithin, Spices, Smoke Flavor, Salt, Grill Flavor (From Partially Hydrogenated Soybean And Cottonseed Oil), Dehydrated Garlic, Xanthan Gum, Vegetable Oil (Canola, Cottonseed, Safflower, Soybean And/Or Sunflower), Natural Flavor, Gelatin, Sugar, Concentrated Lemon Juice, Dehydrated Onion, Paprika (Color). Sauce Ingredients: Avocado Sauce And Pulp (Avocado, Vegetable Oil, Sea Salt, Onion, Jalapeno Pepper, Ascorbic Acid {Vitamin C}, Green Pepper, Sodium Acid Pyrophosphate), Water, Maltodextrin, Whey Protein Concentrate, Heavy Cream, Salt, Garlic Puree, Modified Corn Starch, Dehydrated Onion, Dehydrated Red Bell Pepper, Dehydrated Chicken Broth, Vegetable Pectin, Xanthan Gum, Citric Acid, Spice, Natural Butter Flavor.


While every effort has been made to remove bones from this product, some incidental bones may remain. Please use caution when consuming. Caution! Hot! Hot! Hot! Steam can cause burns. Please use caution when removing food from the microwave. Fish Ingredients Contains: Fish(salmon), soy, milk. Sauce Ingredients Contains: Milk. Coating: Partially produced with genetic engineering.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.


Sea Cuisine® Salmon Fillets Blackened Cajun. New! Natural Cut Fillets. Two Wild Alaska Salmon Fillets Flame Seared With Bold Cajun Spices & A Creamy Avocado Finishing Sauce. Net Wt 10 OZ (284 g). Need some kitchen inspiration? Why settle when you can amaze? Our Sea Cuisine Blackened Cajun Salmon is perfectly prepared, without artificial colors or preservatives. Looking for another way to Chef it up™? Make your Cobb salad irresistible when you add the Salmon to chopped corn, plump cherry tomatoes, black beans, and maybe tomatillos for an additional twist. Use our creamy avocado finishing sauce as dressing for the perfect finishing touch. With Sea Cuisine's sustainably sourced seafood and your inspiration, the possibilities are mouthwateringly endless. Learn more about our ingredients and find recipes at our website. Chef it up™. This Sea Cuisine product is responsibly sourced. We are 100% committed to sustainability. To learn how to properly recycle these materials, visit Sea Cuisine is a registered trademark of High Liner Foods, Inc., used under license. Call 1-888-860-3664 or Send Questions or Comments to [email protected]

Keep frozen. Cooking Instructions: Your culinary adventure begins here! Remember to keep frozen until you're ready to chef it up™. Do not refreeze, please. For optimal food safety and quality, please be sure to follow these cooking instructions: Conventional oven(Preferred method): • Preheat oven to 400°F. • Place frozen fillets in single layer on a shallow, foil-lined baking pan. • Bake for 22-25 minutes. Microwave oven: • Place 2 frozen fillets in a single layer in a microwaveable dish. • Cover loosely and cook on high power for 6 1/2 - 7 minutes. • For best results, rotate once halfway through cooking. • Let stand covered for 2 minutes before serving. Finishing Sauce: Two ways to enjoy the finishing sauce: 1) Cold- Place sauce packet in refrigerator overnight, or place in cold water to thaw. Knead packet before opening. 2) Hot- Pour sauce from thawed packet (see above) into a microwaveable container and heat on high for 10-15 seconds. Alternatively, pour sauce from thawed packet into a saucepan and heat over medium heat for 1-2 minutes. Drizzle sauce over fish before serving. Bon Appetit! Note: Since appliances vary, be sure to cook to a minimum temperature of 165°F before enjoying! (Recommended cooking times are based on an 1100-watt microwave oven).


High Liner Foods


Portsmouth, NH 03801