32 oz bag
About 20 servings per container
Organic Long Grain White Rice.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Per 1/4 Cup Dry: 160 calories; 0 g sat fat (0%DV); 0 mg sodium (0%DV); 0 g total sugars. Certified Organic by quality assurance international. Guiding Starts: The more guiding stars, the more nutritional value. guidingstars.com. USDA Organic. No GMO ingredients (In compliance with the USDA national organic federal regulations). Nature's Promise Organic products meet all USDA Organic certification requirements with ingredients that are produced with respect for the environment. Great tasting products you can trust. That's our promise to you. No prohibited synthetic ingredients (In compliance with the USDA national organic federal regulations). No prohibited chemical pesticides (In compliance with the USDA national organic federal regulations). For product questions or concerns, contact us at 1-877-846-9949.
Cooking Instructions: stove top: (1) measure 2 cups of water into a saucepan with a tight fitting lid and bring to a boil. Add 2 tsp of butter or olive oil (optional). Salt to taste. (2) Stir in 1 cup of rice. (3) Cover saucepan with a tight fitting lid. Lower the heat and simmer for 15-20 minutes or until the rice is tender and all of the water is absorbed. (4) Remove from the heat and allow to sit covered for 5 minutes. Fluff with a fork. A rice cooker may be used with the same rice-to-water ratio. Yields approximately 3 cups of rice. For softer rice use more water, for firmer rice use less water. Microwave: Combine 1 cup rice, 2 cups of water, 2 tsp butter or olive oil (optional) and salt to taste. Place into a microwavable safe dish with cover. Cover and microwave on medium-high power for 6 minutes. Stir. Continue cooking on medium power for 15 minutes or until all of the water is absorbed. Let rice rest for 5 minutes before serving. Fluff with a fork. These are guidelines only as microwaves may vary. Store in a cool, dry place.
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