16 oz bag
Dough: Enriched Extra Fancy, Durum Flour (Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin), Pasteurized Whole Eggs, Water. Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Milk Culture, And Salt), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, And Enzymes), Genuine Imported Pecorino Romano Cheese Aged Over 9 Months (Sheep's Milk, Cultures, Rennet, And Salt), Imported Parmigiano Cheese Aged Over 12 Months (Cow's Milk, Cultures, Rennet, Salt), Pasteurized Whole Eggs, Salt, Pepper.
Food allergens: milk, eggs, flour.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
P&S Cheese Tortellini. All natural. Fine pasta. Since 1966. Ravioli company. Old world quality in America since 1966. 10 minute meal. Homemade quality. Made fresh daily. Other fine P&S products: Rotate your pasta meals with our varieties of pasta. Cheese ravioli. Meat ravioli. Lobster ravioli. Mushroom ravioli. Spinach ravioli. Cheese cavatelli. Potato gnocchi. Spaghetti. Fettuccelle. Linguine. Cheese manicotti. Jumbo cheese stuffed shells. Cheese tortellini. Meat tortellini. Cheese lasagna with sauce. Cooked meatballs. Pasta sauce in quarts & pints. Alfredo sauce. Mozzarella garlic bread. Imported grated cheese. Please write: P&S Consumer Views 2001 South 26th Street Philadelphia, PA 19145. www.psravioli.com.
Keep frozen until ready to use. Best cooking results: Put tortellini in boiling water and salt to taste, stir occasionally. Cook for approx 8-10 minutes, drain and serve.
P&S Ravioli Company
2001 South 26th Street Philadelphia, PA 19145