Banza Pasta Made From Chickpeas Elbows

Banza Pasta Made From Chickpeas Elbows

8 oz box

Quick Facts

Gluten-free
Vegan

Kosher

Kosher Symbol

Nutrition

190
Calories
0g
Sat Fat
45mg
Sodium
2g
Sugars

Nutrition Facts

Serving Size
2.0 oz dry
Servings Per Container
4
Amount Per Serving
Calories
190
% Daily Value*
Total Fat
4g   4
Saturated Fat
0g   0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
45mg 2
Potassium
510mg 10
Total Carbohydrate
32g   12
Dietary Fiber
5g   17
Sugars
2g
Protein
13g
Calcium
4
Iron
20
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Chickpeas, Tapioca, Pea Protein, Xanthan Gum.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

25 g protein (Per 3.5 oz serving). 8 g fiber (Per 3.5 oz serving). Gluten free. Certified Gluten-free. Low glycemic index. Vegan. Per 3.5 oz Serving: Banza: 23 g protein; 8 g fiber; 48 g net carbs (Net carbs = total carbs - dietary fiber) vs Average Pasta: 13 g protein; 3 g fiber; 71 g net carbs (Net carbs = total carbs - dietary fiber). Non-GMO. Non GMO Project verified. nongmoproject.org. Powered by chickpeas. Chickpeas make delicious pasta. That’s why we used them to create Banza. Now it’s your turn. So bake your ziti, mac your cheese, and pesto the rest-o, because your favorite family meal is back on the menu! Bring back pasta night. Find us on Facebook, Twitter and Instagram (at)EatBanza. Get inspired by delicious recipes at eatbanza.com.

Directions: 1. Bring at least 8 cups salted water to a rolling boil. 2. Add Banza, and stir immediately. 3. Cook to desired firmness, stirring occasionally. Approx 8-9 minutes. Expect some foam. 4. Strain and rinse with water. 5. Enjoy with your favorite sauce!

Country of Origin

California,Made At Our Plant In Riverside

Manufacturer

Banza LLC