5.2 oz box
5 servings per container
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Contains 2% Or Less Of Ricotta Cheese (Dried), (Whey, Milkfat, Lactic Acid, Salt), Vegetable Oil (Canola Soybean And/or Sunflower Oil), Natural Flavor, Sugar, Yeast Extract, Monosodium Glutamate, Hydrolyzed Corn Protein, Monoglycerides, Citric Acid, Cheddar Cheese (Dried), (Cultured Milk, Salt, Enzymes), Beef Stock (Dried), Spice, Onion (Dried), Buttermilk (Dried), Nonfat Milk (Dried), Blue Cheese (Dried), (Cultured Milk, Salt, Enzymes), Color (Caramel Color, Yellow Lakes 5&6, Yellows 5&6), Sodium Phosphate, Milk Protein Concentrate, Beef Fat, Parmesan Cheese (Dried), (Cultured Milk, Salt, Enzymes), Silicon Dioxide (Anticaking Agent).
Contains milk, wheat; May contains egg and soy ingredients.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Pasta & naturally flavored cheesy sauce mix with other natural flavors. Per 1/3 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 650 mg sodium (28% DV); less than 1 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add ground beef. Questions? Call 1-800-828-3291 www.HamburgerHelper.com. Looking for more ways to add a fresh twist? Visit hamburgerhelper.com. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.
For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 1 lb Lean ground beef. 1-1/2 cups hot water. 1-2/3 cups Milk. (1) Cook: Cook ground beef in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked beef to skillet. (2) Stir: Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. (3) Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary stirring an additional 1 to 3 minutes to desired consistency. You will need: 1 (12-oz) pkg fully cooked frozen meatballs approx 24 (1/2-oz) meatballs 1-1/2 cups hot water, 1-2/3 cups milk. (1) Heat: Add meatballs hot water milk, sauce mix and pasta to 10-inch skillet; stir well heat to boiling. (2) Simmer: Reduce heat. Cover, simmer about 10 minutes, stirring occasionally until pasta is tender. If necessary stirring an additional 1 to 3 minutes to desired consistency. Turn this flavor up! Stir in sliced carrots just before simmering. Stir in chopped cooked bacon and cooked sweet peas just before serving. Try with meatballs instead of ground beef. Add your own twist! Turn this flavor up! Stir in sliced carrots just before simmering. Stir in chopped cooked bacon and cooked sweet peas just before serving.
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