28 oz bag
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Bob's Red Mill® Large Lima Beans. To your Good Health®. Friend of the heart. Premium quality. Excellent source of fiber. Bob's Red Mill large lima beans have a rich, buttery flavor and smooth texture. They're perfect for soup, salad, or as a side dish. Lima beans are a good source of dietary fiber and iron. You can see our quality! Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers. Wholesome. Visit us at www.bobsredmill.com. Beans, peas and lentils are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking. Our product line is diverse and extensive. For information and recipes, visit our website at www.bobsredmill.com. Write for a brochure or product list: Bob's Red Mill Natural Foods.
Keeps best refrigerated or frozen. Basic cooking instructions: Soak beans overnight. Drain and rinse beans. Add 4 cups of water for every 1 cup of large lima beans. Liquid should be 1-2" above top of beans. Bring to a boil; reduce heat and simmer about 1 hour. Or pressure cook 4 - 6 minutes. *1 cup of beans yield 2-21/2 cups cooked beans. *Cooked beans can store up to 1 week in the refrigerator and up to 6 months in the freezer.
Bob's Red Mill Natural Foods, Inc.
13521 SE Pheasant Court Milwaukie, Oregon 97222, USA