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ripple ripple Plant-Based Dairy Free Chocolate Milk

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ripple Plant-Based Dairy Free Chocolate Milk

Department: Dairy & EggsSNAP Eligible

1.5 quart

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Nutrition Information

Nutrition Facts

6 servings per container

Serving Size1 CUP

Amount per serving

Calories140

% Daily Value*

Total Fat 4.5 g6%

Saturated Fat 0.5 g3%

Trans Fat0%

Polyunsaturated Fat 0.5 g

Monounsaturated Fat 3 g

Cholesterol 0 mg0%

Sodium 150 mg7%

Total Carbohydrates 17 g6%

Dietary Fiber 1 g4%

Total Sugar 15 g

Added Sugar 15 g30%

Protein 8 g

Calcium 440 mg30%

Iron 3 mg15%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is dairy free
Dairy Free
This product is gluten free
Gluten Free
This product is kosher
Kosher
This product is vegan
Vegan
This product is lactose free
Lactose Free

Nutrition

140Calories
0.5 gSat Fat
150 mgSodium
15 gSugars

Ingredients

Water, Pea Protein Blend (Water, Pea Protein), Cane Sugar, High Oleic Sunflower Or Safflower Oil, Alkalized Cocoa Powder, Contains Less Than 1% Of Vitamin A Palmitate, Vitamin D2, Vitamin B12, Tricalcium Phosphate, Dipotassium Phosphate, Natural Flavor, Sea Salt, Gum Arabic, Guar Gum, Gellan Gum.

Warnings

Allergen Program: ripplefoods.com/faqs/allergens.Not for use as infant formula.

Details

8 g same as dairy * pea protein. Ripple Milk: 8 g protein per serving *. Almond Milk: 1 g protein per serving *. * 1 cup of chocolate dairy milk contains 26 g of sugar (12 g of naturally occurring sugar), 8 g of protein & 293 mg (20% DV) of calcium vs 1 cup Ripple Chocolate Milk contains 15 g added sugar, 8 g of protein & 440 mg (30% DV) of calcium. 1 cup of regular almond milk contains 1 g of protein. Dairy & almond milk data from USDA National Nutrient Database for Standard Reference, Legacy. April 2018. Dairy free. Ripple is made with 100% vegan pea protein. Ripple is made without: gluten; soy; nuts; lactose. 50% more calcium than chocolate dairy milk *. 40% less sugar than chocolate dairy milk *. 8x more protein than almond milk *. * 1 cup of chocolate dairy milk contains 26 g of sugar (12 g of naturally occurring sugar), 8 g of protein & 293 mg (20% DV) of calcium vs 1 cup Ripple Chocolate Milk contains 15 g added sugar, 8 g of protein & 440 mg (30% DV) of calcium. 1 cup of regular almond milk contains 1 g of protein. Dairy & almond milk data from USDA National Nutrient Database for Standard Reference, Legacy. April 2018. Non-GMO Project verified. nongmoproject.org. The protein lovers. With other natural flavor. V-i-pea Rewards. Join. Certified B Corporation. Please recycle.

Directions

Shake well before each use. Perishable. Keep refrigerated. Fresh for 7-10 days after opening.

Country of Origin

Made In Canada.

Manufacturer

Ripple Foods

Product Disclaimer:

GIANT Food Stores is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT Food Stores, and the nutritional information on the product label does not match the information on our site, please contact GIANT Food Stores customer service and we will arrange for a credit to issue for the product at issue.