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Hatfield Hatfield Recipe Essentials Chorizo Ground Sausage Fresh

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Hatfield Recipe Essentials Chorizo Ground Sausage Fresh

(5.0 Average)

4 Reviews
Department: MeatSNAP Eligible

16 oz pkg

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Nutrition Information

Nutrition Facts

6 servings per container

Serving Size2 OZ PAN FRIED

Amount per serving

Calories150

% Daily Value*

Total Fat 10 g15%

Saturated Fat 3.5 g18%

Trans Fat0%

Cholesterol 45 mg15%

Sodium 490 mg20%

Total Carbohydrates 2 g1%

Dietary Fiber 1 g4%

Total Sugar0%

Protein 12 g

Vitamin A20%

Vitamin C2%

Calcium 0 mg2%

Iron 0 mg6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is gluten free
Gluten Free

Nutrition

150Calories
3.5 gSat Fat
490 mgSodium
0 gSugars

Ingredients

Pork, Seasoning (Paprika, Salt, Garlic Powder, Spices, De Arbol Chili Pepper, Cilantro), Vinegar.

Warnings

No warnings available.

Details

Gluten free & no MSG. Pork with a pledge. Pork raised witrh no added hormones or steroids for growth*. Fresh ground sausage. Nachos. Tacos. Dips. Chili. *Learn more at simplyhatfield.com. Twitter. Pinterest. Facebook. Instagram. Questions? Call Toll Free: 1-800-743-1191 Mon.-Fri. 8 am - 4 pm. For more recipes, visit SimplyHatfield.com.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: (When using as ingredient for recipes). 1.Place skillet on stove top on medium high heat. 2. Remove the outer packaging and paper before cooking. 3. Place sausage in skillet, break into desired size with utensil while cooking. 4. Cook the sausage until golden brown (no pink, approximately 10-12 minutes). 5. Internal temperature should reach 160 degrees F. 6. Drain & use in your favorite recipe. Keep refrigerated.

Manufacturer

Clemens Food Group

Product Disclaimer:

GIANT Food Stores is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT Food Stores, and the nutritional information on the product label does not match the information on our site, please contact GIANT Food Stores customer service and we will arrange for a credit to issue for the product at issue.