Caulipower Caulipower All Natural Gluten Free Spicy(ish) Chicken Tenders Frozen

Highlights

Gluten Free

Antibiotic Free

Natural

Nutrition

Ingredients

Chicken Breast With Rib Meat, Rice Flour, Chicken Broth, Water, Yellow Corn Flour, Chickpea Flour, Salt, Dried Cauliflower, Potato Starch, Spices (Including Celery Seed), Leavening (Cream Of Tartar, Sodium Bicarbonate), Torula Yeast, Onion Powder, Garlic Powder, Citric Acid, Extractives Of Paprika, Paprika, Xanthan Gum, Natural Flavor, Coating Set In Vegetable Oil.

Warnings

No warnings available.

Details

Boneless skinless chicken breast with rib meat in our signature gluten free coating. 13 g of protein per serving. 0 g total sugar per serving. Certified gluten free. gcfo.org**. Gluten free always. **Certified gluten free by the gluten free certification organization. Chicken raised with no antibiotics ever. New delish recipe! Air fryer ready. Fully cooked. Boneless skinless chicken breast with rib meat in our signature gluten free coating. While cooking dinner one night, i tried a new way of making everyone's favorite chicken tenders - a Caulipower way! Crispy, all natural* chicken tenders made with Caulipower's signature coating and gluten free always. When i told my family how i did it, no one even bothered listening as they were all too busy eating! Caulipower chicken tenders?! Yes cluckin' way! Finally, there's a chicken tender you can feel good about giving your kids...and even sneaking from their plate ;). Gail Becker Founder, Caulipower. *Minimally processed. No artificial ingredients. Follow us on social @caulipower for Meal Hack inspiration! Join the Vegolution! Visit eatCaulipower.com to check out all of out other tasty products.

• Chicken with no antibiotics ever
• Gluten free always
• Crispy cauliflower and chickpea coating

Directions

Heating Instructions: Air Fryer (Recommended!): 1. Preheat air fryer for 3 minutes at 360 degrees F. 2. Place tenders in the basket in a single layer. Do not overcrowd. 3. Heat 10-12 minutes. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place tenders on a baking sheet. 3. Heat for 22-24 minutes, flipping tenders halfway through heating time for best results. Caution: Tenders will be hot. Cool before eating. Product must be heated thoroughly to internal temperature of 165 degrees F for food safety and quality. Do not thaw the product before heating. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Keep frozen.

Manufacturer

Caulipower, LLC

Product Disclaimer:

GIANT Food Stores is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT Food Stores, and the nutritional information on the product label does not match the information on our site, please contact GIANT Food Stores customer service and we will arrange for a credit to issue for the product at issue.