Amylu Amylu Fully Cooked Italian-Style Chicken Meatballs
Amylu Fully Cooked Italian-Style Chicken Meatballs
10 oz pkg
See Best PriceNutrition Information
Nutrition Facts
3 servings per container
Amount per serving
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2 g10%
Trans Fat0%
Cholesterol 85 mg28%
Sodium 680 mg30%
Total Carbohydrates 1 g0%
Dietary Fiber0%
Total Sugar0%
Added Sugar0%
Protein 17 g
Vitamin D 0 mcg0%
Calcium 12 mg2%
Iron 1 mg6%
Potassium 190 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Chicken Raised Without Antibiotics, Contains 2% Or Less Of: Salt, Spices, Vinegar, Garlic, Extract Of Rosemary.
Warnings
No warnings available.
Details
17 g protein. Gluten free. Only made with real food. Fully cooked. Chicken raised with no antibiotics chicken raised with vegetarian feed, and no hormones (federal regulations prohibit the use of hormones in poultry.). Mild. No nitrites/nitrates added. All the right ingredients since 1992. Amylu creates each flavor in her own kitchen with hand-blended spices and real ingredients you can see. Her passion is making simple food that tastes amazing.
Directions
Oven: Preheat oven to 325 degrees . Heat on baking tray or in baking dish for 15-20 minutes. Stove Top: Coat pan with tablespoon of olive or canola oil and sauté meatballs on medium to heat until warm and browned. Add water to steam as needed. Microwave: Heat a serving (4) of meatballs on high for 40-45 seconds. Times may vary depending on microwave. Air Fryer: Preheat your air fryer to 375 degrees. Cook for approximately 6 minutes or until warm. Keep refrigerated. Meatballs may be frozen up to 6 months. After package is opened, use within 4 days.
Manufacturer
Amylu Foods LLC
Product Disclaimer:
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