Ajinomoto Ajinomoto Pork & Chicken Gyoza with Chili Sauce Frozen Meal

Nutrition

Ingredients

Dumplings: Water, Cabbage, Wheat Flour, Pork, Pork Fat, Onions, Chicken, Contains Less Than 2% Of: Garlic Chives, Canola Oil, Textured Soy Protein Concentrate, Garlic, Sake (Water, Rice, Koji [Aspergillus Oryzae], Salt), Salt, Sesame Oil, Vital Wheat Gluten, Sugar, Gelatin, Chicken Broth Base (Chicken Broth, Autolyzed Yeast Extract, Chicken Fat, Modified Food Starch, Sugar, Natural Flavor), Monosodium Glutamate, Cornstarch, Sodium Caseinate, Soy Flour, Ginger, Seasoning (Yeast Extract, Maltodextrin, Salt), Xanthan Gum, Spice, Disodium Inosinate, Disodium Guanylate. Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Water, Canola Oil, Ginger Puree, Distilled Vinegar, Onion Puree, Garlic Puree, Salted Sake (Salted Rice Wine), Salt, Paprika Oleoresin Color, Xanthan Gum, Spices, Natural Flavor, Paprika.

Warnings

Contains: wheat, soy, sesame, milk.

Details

Dumplings with pork, chicken, cabbage & onion, elevated with garlic chili sauce. 17 g protein per container. Contains a bioengineered food ingredient. Microwavable 2:15 min. Includes garlic chili sauce. No artificial flavors or colors. 2 min 15 sec microwave. Umami with a spicy kick. Approx. 10 pcs per bag*. 1 sauce packet. Bring the authentic, restaurant-quality taste from Ajinomoto, Japan's #1 gyoza brand, to your table in minutes. These gyoza pack a savory punch with a juicy pork and chicken filling in a delicate wrapper tossed in tangy chili sauce - making for the perfect irresistible bite. Eat well, live well. * Product sold by weight. Scan to learn more about Japan's no.1 Gyoza brand. Sustainable Forestry Initiative: Certified sourcing. www.forests.org.

Directions

Heating Instructions: Microwave (1100 watts): Microwave times may vary according to wattage. 1. Place one unopened frozen gyoza bag into the microwave, ensuring the venting side is facing up. Microwave on high for 2 min 15 sec. 2. Since product will be hot, let it stand for 1 minute and carefully remove from microwave. Cut open. 3. Carefully place heated gyoza into a dish, pour sauce over and enjoy. Steamer: 1. Fill a steamer with enough water and bring it to a boil. 2. Cut open gyoza bag, and place frozen gyoza in the steamer in a single layer with flat side down and leaving space between gyoza. Steam for 6-7 min, or until heated through. 3. Remove gyoza from the steamer, pour sauce over and enjoy. For Sauce: Remove sauce packet and place in warm water to thaw. Optional pan-fry step for a crispy bottom! After step 2 in microwave Instructions, pre-heat a non-stick pan on medium heat and place the heated gyoza on heated pan flat side down. Heat for additional 3 minutes or until bottoms turn golden brown. Place on a plate browned side up and serve with the sauce. Enjoy with sliced green onions and grated ginger for extra flavor! Caution: Appliances vary. Adjustment may be necessary to heat thoroughly. Keep frozen until ready to use. Keep frozen.

Manufacturer

Ajinomoto Foods North America, Inc.

Product Disclaimer:

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