9 oz pkg
Turkey, Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Less Than 2%: Dry Vinegar, Pepper, Salt, Natural Flavor, Food Starch.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
210 calories per serving for turkey compared to 323 calories per serving for beef (80% lean/20% fat). Eat well. Give back. All natural (Minimally processed, no artificial ingredients except bacon) premium cuts turkey. Simple & honest ingredients. Turkey raised with no hormones added (Federal law prohibits the use of hormones in turkey). Our Bacon Bursting Turkey Patties are lightly seasoned to perfection. Be the hero of the weeknight meal or back yard gathering. Consider us your new secret ingredient! Birds never confined to cages. Every pack purchased = a donated meal. Give back. Together, we can be the spark that makes an impact. Your purchase is a small but powerful act that provides a meal to someone in need. Visit mightysparkfood.com to learn more.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Stovetop: Pre-heat a lightly oiled skillet to medium heat. Add patties and cook, turning often, for 10-15 minutes, until internal temperature is 165 degrees F. Oven: Pre-heat oven to 350 degrees F, place patties on a foil lined baking sheet lightly sprayed with oil and cook turning often, for 20-25 minutes, until internal temperature is 165 degrees F. Grill: Pre-heat grill to medium heat. Add patties and cook, turning often, for 10-15 minutes, until internal temperature is 165 degrees F. Thaw product in refrigeration prior to cooking. Raw product, cook to an internal temperature of 165 degrees F before consuming. Previously handled frozen for your protection. Refreeze or keep refrigerated.
Made In The USA.,USA
MIGHTY SPARK FOOD