Hatfield Texas Smokehouse Dry Rub Seasoned Boneless Pork Roast

Hatfield Texas Smokehouse Dry Rub Seasoned Boneless Pork Roast

32 oz pkg

Nutrition

180
Calories
4g
Sat Fat
590mg
Sodium
2g
Sugars

Nutrition Facts

Serving Size
4.0 oz.
Servings Per Container
About 8
Amount Per Serving
Calories
180
Calories from Fat
100
% Daily Value*
Total Fat
11g   17
Saturated Fat
4g   20
Trans Fat
0g
Cholesterol
55mg 18
Sodium
590mg 25
Total Carbohydrate
4g   1
Dietary Fiber
0g   0
Sugars
2g
Protein
16g
Vitamin A
0
Vitamin C
2
Calcium
2
Iron
6
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Solution Ingredients: Water, Contains Less Than 2% Of Potassium Lactate, Vinegar, Sodium Phosphate, Salt, Flavoring. Coating Ingredients: Sugar, Salt, Tomato Powder, Maltodextrin, Onion And Garlic Powder, Smoke Flavor, Spices, Oleoresin Of Paprika.

Warnings

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

Hatfield® Pork Roast Dry Rub Seasoned Boneless Texas Smokehouse. Slow cooker meal. No hormones added. Federal regulations prohibit the use of hormones in pork. Raised without growth promotants*. Family owned. American made. Contains up to 20% marinade of water, potassium lactate, vinegar, sodium phosphate, salt, flavoring. Smoke flavoring added. Premium cut of pork. Ethically raised by family farmers committed to a higher standard of care. Governed by third party animal welfare audits. 16g Protein per 4 oz. serving. U.S. Inspected and passed by Department of Agriculture Est. 791. Net Wt. 2 lb. (32 oz). Since 1895. *Ractopamine free diet. Questions? Call Toll free: 1-800-743-1191. Mon - Fri. 8 am -4 p. For recipes Visit www.simplyhatfield.com.

Keep refrigerated. May be frozen. Cooking instructions: Appliance vary. Heating time approximate. 1. Remove outer packaging before cooking. 2. Place roast in slow cooker and set temperature to low. 3. Place lid on slow cooker and cook on low temperature for 6 to 7 hours. 4. Internal temperature of roast should be 200°F (thickest part) before removing from slow cooker. 5. Turn off slow cooker and let roast stand for 5 minutes before shredding (Tip - use two forks and pull roast apart and create shred). For serving suggestions visit Simply Hatfield website.

Manufacturer

Clemens Food Group

Address

Hatfield, PA 19440-0902

Phone

1-800-743-1191