apx 6 lb
Cured with: Water, Salt, Sugar, contains 2% or less of Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Lactate, Sodium Diacetate, Flavor.
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Ahold® Smoked Ham Shank Portion. Hardwood smoked. Water added. Fully cooked. U.S. Inspected and passed by department of agriculture. 1-877-846-9949.
Keep refrigerated. Heating instructions for smoked ham. Oven: Ham is fully cooked and can be served hot or cold. Remove ham from wrappers before heating. Place ham in shallow baking pan in preheated oven at 325 degrees F. Heat approximately 15 minutes per pound of ham to an internal temperature of 130 degrees F. Oven temperatures may vary, adjust heating times accordingly.
Ahold USA, Inc.