11.4 oz box
4 servings per container
Jackfruit, Water, Soy Flour, Coconut Oil, Vinegar, Red Bell Pepper, Canola Oil, Natural Flavor, 2% Or Less Of: Spices, Sea Salt, Cultured Celery Powder, Cherry Powder, Garlic Powder, Onion Powder, Citrus Fiber, Methylcellulose (Plant Fiber), Sugar, Veggie Casing (Alginate, Guar And Konjac Gums).
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Jackfruit sausages. 58% less fat than Italian pork sausage (Italian pork sausage contains 23g total fat per serving (86g). Jack & Annie's Italian Jack Sausages contain 9g total fat per serving (81g). (see nutrition panel for sat fat content). Made without gluten. Vegan. Good source of protein from plants. Non GMO. Made from real, whole plants. New. Hi, I'm Annie! Growing up eating meat, I knew I should eat more plants - but I wanted more from them. The deliciousness of meat, without all kinds of processing. I searched the world over for a better way to enjoy plant-first foods until I found the perfect plant, jackfruit. Meet Jack - short for jackfruit! Jack, grown on the wild jack tree, is a real, whole plant that eats like your favorite meat, naturally. Prepared simply with seasonings and sauces, it's as satisfying as it is juicy. And it's better for you, for farmer, and our planet. Whole jack. Always our first ingredient. Facebook. Insragram. Twitter. (at)jackandannies.
Cooking Instructions: Stovetop: Saute over medium-high heat in 1T vegetable oil, turning regularly for 4-6 minutes. Grill: Grill over medium-high heat, turning regularly for 3-5 minutes. Cook to an internal temperature of 165 degrees F. product should be seared but remain moist. Remember to let food sit for 2 minutes before serving. After opening package, serve within 3 days or freeze up to 4 months. Perishable: Keep refrigerated. After opening package, serve within 3 days or freeze up to 4 months.
Made In USA.
Jack & Annie's