8 oz box
2 servings per container
Cooked Black Beans [Black Beans, Water), Cooked Quinoa [Quinoa, Water], Water, Cauliflower, Avocado Puree, Bell Peppers, Canola Oil, Onions, Textured Pea Protein, Mushrooms, Guajillo Pepper Puree [Water, Guajillo Chile, Apple Cider Vinegar), Pea Protein Concentrate, Jalapeno Peppers, Tomato Paste, Serrano Pepper Puree, 2% Or Less Of: Methylcellulose, Apple Cider Vinegar, Salt, Ancho Chili, Lime Juice Powder [Lime Juice Concentrate, Maltodextrin], Cumin, Garlic Powder, Onion Powder, Sugar, Oregano, Yeast Extract.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
9g protein per serving. Per 1 burger patty: 170 calories; 0.5g sat.fat (3%DV); 430mg sodium (19%DV); 2g total sugars. Always vegan. No soy ingredients. No dairy ingredients. Non GMO Project verified. nongmoproject.org. 9+ Veggies. 2 veggie patties per pack. SmartLabel. Scan here for more food information or call 1-877-305-6777. Questions or comments, visit us at www.gardein.com or call 1-877-305-6777. how2recycle.info.
Cook thoroughly. Stovetop (Recommended): Spray nonstick skillet with cooking spray or add 1 teaspoon vegetable oil and preheat over medium. Add frozen burgers and cook covered for 11 to 15 minutes, turning occasionally through cooking. Microwave (1100 watt): Place 1 frozen burger on a microwave-safe plate, microwave on high for 1 minute, turn over and cook for another 1 minute to 1 minute 30 seconds. For 2 burgers, microwave for 2 minutes, turn over and cook for another 2 to 3 minutes. Oven: Preheat oven to 450 degrees F. Place frozen burgers on a nonstick baking sheet and bake for 14 to 15 minutes, turning once halfway through cooking. Grill: Preheat grill on medium heat. Grill frozen burgers for 8 to 15 minutes, turning occasionally to prevent burning. For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Serving Suggestion: Veggies, corn salsa & bun not included. Keep frozen.