1 lb pkg
Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Yeast Extract, Barley Malt, Whole Wheat Flour, Butternut Squash, Granulated Garlic, Apples, Garlic, Onion Powder, Organic Wheat Flakes, Mushrooms, Yellow Pea Flour, Lemon Juice, Lentils, Red Wine (Red Wine, Salt), Tomato Paste, Sea Salt, Carrageenan (Irish Moss Sea Vegetable Extract), Black Pepper, Rubbed Sage, Rosemary, Spices, Paprika, Carrots And Natural Liquid Smoke.
Our facility processes tree nuts.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Field Roast® Celebration® Roast. Artisan. Vegan. Original. Est. 1997. A blend of European and asian heritage. Stuffed with butternut squash, apples & mushrooms. Ready to eat. Simply made from grains & vegetables. Net Wt. 1 lb (454 g). May have been previously frozen, OK to refreeze. Please get in touch: 3901 7Th Ave S, Seattle, WA 98108. Give us a Call: 800-311-9497. Visit: www.fieldroast.com.
Keep refrigerated. Serve hot or cold. Field Roast Stuffed Celebration Roast is fully cooked and ready to eat. Thaw and remove packaging before use. Oven (As a centerpiece): Preheat oven to 325°F. Place roast in pan, baste with broth or oil and herbs, and reheat until warmed through (30-40 min). Stove Top (As slices): Slice into 1/4" pieces. Lightly brown in saute pan with a little oil or grill. Microwave: Slice and place on microwave-safe plate. Reheat for one minute or less. Avoid overcooking. Serve Cold: Slice and use in sandwiches and salads.
3901 7Th Ave S, Seattle, WA 98108