Field Roast Grain Meat Sausages Mexican Chipotle Vegetarian - 4 ct
12.9 oz pkg
Quick Facts
Nutrition
Nutrition Facts
- Serving Size
- 1.0 sausage
- Servings Per Container
- 4
Amount Per Serving
- Calories
- 230
% Daily Value*
- Total Fat
- 8g 10
- Saturated Fat
- 0.5g 3
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 580mg 25
- Potassium
- mg 4
- Total Carbohydrate
- 11g 4
- Dietary Fiber
- 0g 0
- Sugars
- 2g
- Protein
- 28g
- Calcium
- 4
- Iron
- 10
Ingredients
Vital Wheat Gluten, Filtered Water, Expeller Pressed Safflower Oil, Onion, Garlic, Apple Cider Vinegar, Yeast Extract (Yeast, Salt, Cane Sugar), Chipotle Peppers, Onion Powder, Granulated Garlic, Brown Sugar, Sea Salt, Barley Malt Extract, Spices, Black Pepper, Paprika, Oleoresin Color, Chili De Arbol Peppers, Cumin, Oregano.
Warnings
Manufactured in a facility that processes tree nuts.
Product Disclaimer
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Details
Mexican chipotle with smoked chipotle and chili de arbol peppers. Vegan. Vegetarian. Non GMO Project verified. nongmoproject.org. Original. Artisan. A blend of European and Asian heritage. Est. 1997, Seattle, WA. Simply made from grains and vegetables. Ready to eat.
Peel Casing Before Cooking: Clip one end of sausage with scissors. Cut down the length of the sausage (halfway) and remove plastic casing. Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in sauces, stir-fries and scrambles. Avoid overcooking. Keep refrigerated. May have been previously frozen. Okay to refreeze.
Manufacturer
Field Roast Grain Meat
Phone
800-311-9497