7 oz box
3.5 servings per container
Chicken, Water, Sea Salt, Spices, Lemon Peel Powder, Dried Parsley.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Per 3 Link Serving: 10 g protein. Less Fat Comparison Information: Fully cooked chicken sausage 5 g fat; fully cooked pork sausage 22 g fat per serving. Certified Gluten-Free (Certified Gluten-Free by Gluten-Free Certification Organization). Certified Paleo (Certified Paleo by Paleo Foundation). No Antibiotics ever (Chicken raised without antibiotics. Vegetarian fed diet). Chicken raised with no added hormones (Federal regulations do not permit the use of hormones in poultry). No sugar [Not a low calorie food]. 75% Less fat than USDA data for fully cooked pork sausage. No added nitrates or nitrites. Except for those naturally occurring in sea salt and parsley. No preservatives. No MSG. Fully cooked. Since 1889. All natural (No artificial ingredients and only minimally processed). Instagram. YouTube. Facebook. Twitter. Pinterest. Visit our website for recipes! www.jonesdairyfarm.com.
Heating Instructions: Stovetop [Preferred] - Heat sausage in covered skillet with water (3 tbsp. for frozen or 2 tbsp. for thawed) over medium heat for times shown or until heated through. Turn occasionally for even heating. 1 Link - Frozen: 4-1/4 min. Thawed: 3 min. 3 Links - Frozen: 5 min. Thawed: 3-1/2 min. Microwave - Heat sausage on medium (50% power), using microwave - safe plate lined with paper towel, for times shown, or until heated through. 1 Link - Frozen: 1-1/2 min. Thawed: 35 sec. 3 Links - Frozen: 3 min. Thawed: 55 sec. Use thawed product within 7 days. Microwaves vary. Adjust times for your microwave. Keep frozen.
JONES DAIRY FARM