American Foods Ground Beef 73% Fresh

American Foods Ground Beef 73% Fresh

3 lb pkg

Nutrition

340
Calories
12g
Sat Fat
75mg
Sodium
0g
Sugars

Nutrition Facts

12 servings per container

Serving Size
4.0 ounce
Amount per serving
Calories
340
% Daily Value*
Total Fat
30g 46
Saturated Fat
12g 60
Cholesterol
85mg 28
Sodium
75mg 3
Total Carbohydrate
0g 0
Dietary Fiber
0g 0
Total Sugars
0g
Protein
17g
Vitamin A
0
Vitamin C
0
Calcium
2
Iron
10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ground Beef.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

100% pure ground. 73% lean. 27% fat. Meat will return to natural red color after exposure to air for then minutes.

Always cook to an internal temperature of 160 degrees F. To Thaw in Microwave Oven: Remove closures and place on microwave-safe plate, microwave on defrost (30% power) 8 to 10 minutes. Carefully remove microwave-safe plate to prevent spillage of meat juices. To Thaw in Refrigerator: Place in refrigerator for 24 hours to thaw. Keep refrigerated. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Manufacturer

JBS USA Food Company