PAAS® Food Color Dyes Contain: Water, Maltodextrin, FD&C Yellow #5, FD&C Red #3, FD&C Blue #1, FD&C Red #40, Methylparaben, Potassium Sorbate [Preservative]. Whip Powder Ingredients: Sugar, Enzyme Modified Soy Protein.
Caution: Choking hazard, May contain small parts. Not for children under 3 years of age. Caution: Product may stain some surfaces. Use soap and water to aid in clean up.Contains: Soy.
PAAS® Color Whip. America’s favorite Easter tradition. Egg decorating kit. Color with food safe foam! Food safe dyes. Contains: 8 Egg stands. 4 Liquid dye pouches total net 0.41 Fl Oz (12 ml). 1 Power pouch net wt 1.6 Oz (45g). 1 Drying tray. 1 Pair plastic gloves. Dye colors. Conforms to ASTM D-4236. American standards tested & approved for safety. Food safe dyes are made in the U.S.A. All other components are made and packaged in Shan Wei, China. PAAS®, Designs and Characters are trademarks or registered trademarks of Signature Brands, LLC. For a complete set of instructions, go to: www.paaseastereggs.com. ©2019 Signature Brands, LLC.
1. • Empty content of dry foam powder into a 4 qt mixing bowl. • Add 1/3 cup of room temperature water. • Use an electric mixer with egg beaters or a whisk attachment until product foams and holds stiff peak shape (approximately 3 minutes on high with electric mixer). 2. • Place foam onto parchment paper or a cookie sheet tray. • Spread foam 1” thick creating your swirling creative work area. • Open liquid dyes and slowly drizzle color around the foam while continuing to create an abstract of color. • Use a toothpick to swirl color around foam. Tip: For best results, do not overmix colors. 3. • Place plastic gloves on hands. • Dip eggs into foam covering the egg. Tip: Use a dipping and swiping motion to cover each side of the egg. Do not roll. 4. • Place foam covered egg onto parchment paper to color for 5 min. Additional time = deeper color. • Wash eggs off with cool water to remove foam and uncover your master piece!
Signature Brands, LLC.
Ocala, FL 34474