10 oz bag
About 3.5 servings per container
Brussels Sprouts, Olive Oil, Maltodextrin, Garlic Powder, Sea Salt, Spices, Onion Powder, Sugar, Citric Acid, And Black Pepper.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Hanover® Seasoned Petite Brussels Sprouts Steam-In-Bag Rosemary & Cracked Pepper. Per 1/2 cup serving: 60 Calories. 0g Sat fat, 0% DV. 105mg Sodium, 5% DV. 0g Total sugars. Net Wt. 10 oz (283 g). Convenient, tasty and quick! Packed full of flavor and seasoned just right! Unique and nutritious seasoned vegetables conveniently packed for quick steam-in-bag side dishes. You will feel good about what you and your family are eating! If you are not satisfied with the quality of this product please send specific reason, along with the empty package, your name and address to Hanover Foods Corp., P.O. Box 334, Hanover, PA 17331. Find all of our helpful tips and recipes at www.hanoverfoods.com.
Keep frozen until ready to use. Cooking Instructions: Microwave: 1. Place bag this side up in microwave. Microwave on high for 4 to 4 1/2 minutes. Bag will inflate and vent. 2. Let stand 1 minute. Remove carefully and cut open where indicated. 3. Pour into serving dish and enjoy! Stove Top: 1. Empty contents of bag into a 2-quart saucepan. Add 3/4 cup water. 2. Cover and cook over medium heat for 4 to 6 minutes, stirring occasionally. 3. Let stand for 1 to 2 minutes. Drain; season to taste. For food safety and quality, follow cooking directions and heat to a temperature of 160°F. Promptly refrigerate unused portions. This side up when microwaving. Caution: Contents will be hot.
Hanover Foods Corporation
Hanover, PA 17331, USA