Hanover Sweet Potatoes Candied with Brown Sugar Glaze

Hanover Sweet Potatoes Candied with Brown Sugar Glaze

20 oz box

Nutrition

300
Calories
0.5g
Sat Fat
130mg
Sodium
47g
Sugars

Nutrition Facts

Serving Size
5.0 oz (8.0 sweet potato pieces)
Servings Per Container
4
Amount Per Serving
Calories
300
Calories from Fat
10
% Daily Value*
Total Fat
1g   2
Saturated Fat
0.5g   3
Trans Fat
0g
Cholesterol
0mg 0
Sodium
130mg 5
Total Carbohydrate
73g   24
Dietary Fiber
3g   12
Sugars
47g
Protein
1g
Vitamin A
40
Vitamin C
8
Calcium
15
Iron
6
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Sweet Potatoes, Sodium Acid Pyrophosphate (to Retain Color). Candied Sauce Mix Packet: Dextrose, Brown Sugar, Corn Syrup Solids, Cellulose Gum, Caramel Color.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

HanoverĀ® Candied Sweet Potatoes with Brown Sugar Glaze. Excellent source of vitamin A. Includes 5 oz (142g) candied sauce mix packet. www.hanoverfoods.com.

Keep frozen. For food safety and quality, follow cooking directions and heat to a temperature of 160 degrees F. Microwave oven: Since microwave oven wattage varies, cooking times may need adjusting. 1. Cut open bag and place frozen sweet potatoes in 1-quart size casserole dish. Sprinkle candied sauce mix evenly over potatoes. Add 2 tablespoons butter or margarine. Cover with plastic wrap, folding back a corner to vent. 2. Microwave on high 8 minutes. 3. Remove from oven and stir. Cut any large potatoes and heat an additional 2-4 minutes or until potatoes are fully cooked and tender. 4. Remove from oven and let stand 5 minutes before serving. Conventional oven: 1. Preheat oven to 400 degrees F. 2. Cut open bag and place frozen sweet potatoes in 1-quart size casserole dish. Sprinkle candied sauce mix evenly over potatoes. Add 2 tablespoons butter or margarine. Cover and place in oven. 3. Bake for 40 minutes on center rack. 4. Remove from oven and stir. Cut any large potatoes and bake an additional 20-25 minutes or until potatoes are fully cooked and tender. 5. Remove from oven and let stand 5 minutes before serving. Stovetop: 1. Add 1/4 cup water, 2 tablespoons butter or margarine and candied sauce mix to 1-quart size saucepan. Heat over medium heat until mixture comes to a boil, stirring frequently. 2. Cut open bag and add frozen sweet potatoes to heated sauce. Stir to coat, cover and heat for 20 minutes on low heat stirring occasionally. 3. Cut any large potatoes and continue heating 10-15 minutes or until potatoes are fully cooked and tender stirring occasionally. 4. Let stand 5 minutes before serving. Keep frozen until ready to use. Promptly refrigerate unused portion.

Country of Origin

USA

Manufacturer

Hanover Foods Corporation

Address

Hanover, PA 17331 U.S.A.