32 oz bag
5.50 servings per container
Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Cream, Skim Milk, Vinegar, Salt And Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum)), Occident Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Pasteurized Whole Eggs, Water.
Contains: wheat, eggs, milk.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
P&S Cheese Cavatelli. Family pack. Fine pasta. Since 1966. Ravioli company. Old world quality in America since 1966. 7 minute meal. Homemade quality. Other fine P&S products: Rotate your pasta meals with our varieties of pasta. Cheese ravioli. Meat ravioli. Lobster ravioli. Mushroom ravioli. Spinach ravioli. Cheese cavatelli. Potato gnocchi. Spaghetti. Fettuccelle. Linguine. Cheese manicotti. Jumbo cheese stuffed shells. Cheese tortellini. Meat tortellini. Cheese lasagna with sauce. Cooked meatballs. Pasta sauce in quarts & pints. Alfredo sauce. Mozzarella garlic bread. Imported grated cheeses. Let us hear from you: We are a family run company and your ideas and opinions are important to us. Please let us know the different ways you serve our products and if you have any questions concerning preparation. Please write: P&S Consumer Views, 2001 South 26th Street Philadelphia, PA 19145. www.psravioli.com.
Keep frozen until ready to use. Best cooking results: Bring 4 quarts of water to a steady boil. Place frozen cavatelli in water, stir immediately. Reseal bag and place any unused cavatelli back in freezer. Cooking time: approximately 5-7 minutes while stirring gently. Serving suggestions: Strain and serve with your sauce, or use P&S sauce and top with P&S imported genuine pecorino romano grated cheese.
P&S Ravioli Company
2001 South 26th Street Philadelphia, PA 19145