Katz Gluten Free Garden Vegetable Pot Pie Frozen Meal
9 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
1 servings per container
- Serving Size
- 1.0 pie
Amount per serving
- Calories
- 350
% Daily Value*
- Total Fat
- 18g 23
- Saturated Fat
- 8g 40
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 560mg 24
- Total Carbohydrate
- 45g 16
- Dietary Fiber
- 5g 18
- Total Sugars
- 6g
- Includes
- 2g Added Sugars 4
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 30mg 2
- Iron
- .9mg 6
- Potassium
- 160mg 4
Ingredients
Water, Gluten-Free Flour Blend (Tapioca Starch, Corn Starch, White Rice Flour, Sorghum Flour), Palm Oil, Carrots, Canned Chickpeas, Peas, Corn, Sugar, Onion Powder, Xanthan Gum, Salt, Chickpea Flour, Granulated Garlic, Lecithin, Baking Soda, Spices, Turmeric, Yeast Extract.
Product Disclaimer
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Details
Vegan. Certified Gluten free. gfco.org. Gluten free. Soy free. Dairy free. Nut free. All of our products are manufactured in the US in our own certified gluten, dairy and nut-free (tree nuts & peanuts) facility. With chickpeas. Now you can enjoy the fan-favorite Garden Vegetable Pot Pies without gluten, dairy, soy, or nut allergens. Here's How It All Began: Enough was enough, I said. My four little ones with gluten intolerance wanted more. They longed for sweet confections like their friends had. They wanted treats to take to school and desserts to enhance their meals. But there were no options for them. So I entered my kitchen and smashed barriers. Broke limits. Baked equal treats for all. And gave them the freedom to be free. This is what no limits tastes like. - Mrs. Katz. Full of taste. Follow us (at)katzglutenfree. Facebook. Twitter. Instagram. Pinterest. Loved the munch? Scan this code and tell us all about it! See all of 100+ yummy items at katzglutenfree.com.
Pies are raw. Bake before consuming. Baking Instructions: Remove the pie from its plastic wrapping. Preheat your oven to 400 degrees and bake for 50-55 minutes. (Heating time may vary). Caution: Pie will be hot. Keep frozen.
Country of Origin
Product Of USA.
Manufacturer
Katz Gluten Free
Phone
888-GF1-KATZ