16 oz bag
4 servings per container
Dough: Extra Fancy Durum Flour, (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Acid), Water, Soybean Oil, Fresh Grade A Eggs, Turmeric, Filling: Cracker Meal (Wheat Flour), Ricotta Cheese (Pasteurized Whole Milk, Skin Milk, Starter, Salt, Cream), Soybean Oil, Water, Pecorino Romano Cheese (Pasteurized Sheep’s Milk, Cheese Culture, Salt), Salt.
Contains: Wheat, milk, eggs.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Pasta product. Fresh frozen. Made from premium ingredients since1962. 100% recyclable.
Cooking Instructions: Do not defrost: If any tortellini are frozen together do not separate them, bring 4 quarts of salted water to a slow boil for each bag of tortellini. Place tortellini into boiling water. Allow to simmer uncovered, at a very slow boil for 4-5 minutes or to desired tenderness. Stir occasionally, drain and serve with your favorite sacue. Keep frozen.
Scaramuzza's Pasta Products