Marie Callender's Blueberry Pie

Marie Callender's Blueberry Pie

39 oz pkg

Nutrition

370
Calories
8g
Sat Fat
160mg
Sodium
20g
Sugars

Nutrition Facts

Serving Size
0.11 pie
Servings Per Container
9
Amount Per Serving
Calories
370
% Daily Value*
Total Fat
18g   23
Saturated Fat
8g   40
Trans Fat
0g
Cholesterol
0mg 0
Sodium
160mg 7
Potassium
0mg 0
Total Carbohydrate
49g   18
Dietary Fiber
5g   18
Sugars
20g
Protein
3g
Calcium
0
Iron
15
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Filling: Blueberries, Sugar, Water, Apples, Modified Corn Starch, Corn Starch, Lemon Juice Concentrate, Salt, Lemon Oil. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Soybean Oil, Water, Dextrose, Salt.

Warnings

Contains: wheat.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

Per 1/9 Pie: 370 calories; 8 g sat. fat (40% DV); 160 mg sodium (7% DV); 20 g total sugars. Extra flaky crust made from scratch. Bakes fresh from oven. Made with juicy blueberries. Made from scratch pastry crust. Made with ripe whole blueberries. The perfect pie everytime. Desserts with made from scratch crusts that look and taste as great as homemade. Baked fresh from your oven. No artificial preservatives. No artificial flavors. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon. - Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the package.

Must be cooked thoroughly. Baking Directions: Conventional Oven: 1. Preheat oven to 400 degrees F. Remove plastic wrapper from pie. 2. Thaw pie 5 minutes at room temperature; gently pierce center 3 to 4 times with a fork to vent. 3. Bake pie on baking sheet in center of oven 60 to 65 minutes or until crust is golden brown. Handle carefully; it's hot! Never lift pie pan by the edges. 4. Check that pie is cooked thoroughly to 165 degrees F. 5. Let cool. Pie will slice and serve most easily when cooled at least 3 hours. Marie's Baking Tips: Our pies are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. To give your pie crust an even more beautiful, flaky appearance, brush on a beaten egg before baking (avoid brushing egg on the pattern around the pie's edge). If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Serve with a dollop of Reddi-wip. Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions. Keep frozen.

Country of Origin

USA

Manufacturer

Conagra