10 oz pkg
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor, Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate Added), Soybean Oil, Parmesan And Romano Cheeses (Part-Skim Cow's Milk, Cultures, Salt, Enzymes), Contains 2% Or Less Of: Yeast, Salt, Sugar, Corn Meal, Garlic Powder, Malted Barley Flour, Garlic Extract, Parsley Flakes, Soy Lecithin, Turmeric And Annatto Extracts (Color).
Contains: wheat, milk, soy.Do not purchase if open or torn. Do not microwave.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Per 2-1/2 Inch Slice: 180 calories; 3 g sat fat (15% DV); 290 mg sodium (13% DV); 1 g total sugars. The ingredients from corn, soy, and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Fresh baked taste. Ready in 8 minutes. Made with real cheese. No preservatives. Savor Great Baking. First, the ingredients: robust, premium, select. Then, the preparation: skillful, patient, thoughtful. Add to that a decades-long commitment to baking at its finest and you have it, bread by Pepperidge Farm. It gets better. If you and your family delight in the taste of aromatic, mouth-watering garlic, and Zestful Parmesan, just wait until a loaf of our Garlic Bread graces your table; soft center, golden crust and all. And better still, add real convenience to the mix - a must for busy lives and active families. In just moments, experience the warm, enveloping, aromatic bliss of fresh-baked bread emerging from you oven. Pepperidge Farm Garlic Breads are the easy way to bring excitement to every meal and smiles to your dinner table. Savor the taste. Savor the ease. Savor the delight. —
IMPORTANT: REMOVE BREAD FROM BAG. CONVENTIONAL OVEN: 1. Preheat oven to 400-degree F. 2. Remove bread from bag. 3. Place frozen bread halves, cut-side up, on ungreased baking sheet. If bread halves are frozen together, carefully insert fork between halves to separate. 4. Place baking sheet on middle oven rack. Bake for 8 to 9 minutes or until heated through. FOR SOFT CENTER: 1. Preheat oven to 350-degree F. 2. Wrap whole loaf in foil and place on baking sheet. Place baking sheet on middle oven rack. 3. Bake for 30 to 35 minutes or until heated through.
Pepperidge Farm Inc