13 oz box
servings per container
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Carrots, Scallion, Celery, Yeast, Salt, Sugar, Dehydrated Onion, Sesame Seed, Poppy Seed, Spices, Sodium Bicarbonate.
Manufactured in a facility that also processes: eggs, soy.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
100 calories; 3.5 g total fat; 1 g sugar; 3 g protein. Everybody's favorite. Everything bagel stuffed with veggie cream cheese! Defrost & toast. Follow us: (at)bantambagels. Facebook. Twitter. Instagram. To learn more about our products and our company, check us out at: www.bantambagels.com.
Heating Directions: Keep frozen until ready to eat. Toast or heat before eating. Do not refreeze thawed product. Unwrap Bantams and place in microwave or oven safe dish before heating. Caution: Product will be hot after heating. Toast (For best results): Step 1: Defrost - Microwave 10-15 sec. per Bantam or refrigerate overnight. Step 2: Toaster Oven- Toast for 4-5 minutes or until crispy! Oven - Preheat oven to 400 degrees. Place Bantams on baking sheet in oven for 6 minutes. Microwave (Ovens may vary): Microwave 20 sec. Add 20 secs for each additional Bantam. Tip for the Best Bantam eating experience: Make sure the full Bantam (both inside & out) are entirely defrosted before heating in the oven or toaster oven! Keep frozen.