El Monterey Taquitos Southwest Chicken Extra Crunchy - 21 ct

El Monterey Taquitos Southwest Chicken Extra Crunchy - 21 ct

20.7 oz box


Sat Fat

Nutrition Facts

6 servings per container

Serving Size
3.0 taquitos
Amount per serving
% Daily Value*
Total Fat
11g 17
Saturated Fat
3g 15
Trans Fat
15mg 5
380mg 16
Total Carbohydrate
26g 9
Dietary Fiber
1g 4
Total Sugars
Vitamin A
Vitamin C
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Water Enriched Wheat Flour Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean, Canola And/or Corn Oil), Batter Seasoning (Yellow Corn Flour, Enriched Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Spices, Salt, Jalapeno Pepper, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate', Guar Gum, Oleoresin Paprika And Turmeric, Flavors), Pasteurized Process Monterey Jack And American Cheese Blend With Peppers Pasteurized Process Monterey Jack And American Cheese Blend With Peppers (Jack And American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Skim Milk, Palm Oil, Sodium Phosphates, Modified Food Starch, Peppers [Red, Green And Jalapeno Peppers], Salt, Lactic Acid), Low Moisture Mozzarella Cheese Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Chicken Cooked Chicken (Chicken, Water, Modified Food Starch, Salt, Sodium Phosphate), Cooked Black Beans Pasteurized Beans), I Pasteurized Process Cheddar Cheese I Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Contains 2% Or Less Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color [Annatto And Paprika Oleoresin]) Spinach Red Bell Pepper Corn Contains 2% Or Less Modified Corn Starch, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Cilantro, Salt, Spices, Garlic (with Citric Acid), Chili Pepper, Smoke Powder (Maltodextrin, Natural Hickory Smoke Flavor), Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch)


Contains: wheat, milk.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.


8 g protein per serving. America's no. 1 flour taquito (Nielsen Scan, US - XAOC [All reporting retail outlets combined], flour taquito $ volume by brand, latest 52 weeks ending September 28, 2019.) Real chicken. Family owned since 1964. In a crispy seasoned shell. Cook & serve. Microwaveable. You can taste the quality: Delicious Chicken; Black beans; Three Cheese; Fresh-baked tortillas. Family owned since 1964. I promise to bring you the best Mexican foods - always. - Fred Ruiz -founder. Visit us at elmonterey.com.

Cooking Instructions: For the ultimate flavor and crunch. Use the oven! Oven: Preheat to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apart on baking sheet. Frozen: 30 minutes. Let taquitos stand for 1 minute. Microwave (1,100 watt on microwave): Setting: High Place 3 taquitos on a microwave safe plate. Frozen 1 minute 15 seconds. Let taquitos stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since oven vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.