Maya Kaimal Indian Simmer Sauce Spicy Vindaloo

Maya Kaimal Indian Simmer Sauce Spicy Vindaloo

12.5 oz jar

Quick Facts

Gluten-free
Vegan

Nutrition

35
Calories
1.5g
Sat Fat
210mg
Sodium
2g
Sugars

Nutrition Facts

6 servings per container

Serving Size
0.25 cup
Amount per serving
Calories
35
% Daily Value*
Total Fat
4g 5
Saturated Fat
1.5g 8
Trans Fat
0g
Cholesterol
0mg 0
Sodium
210mg 9
Total Carbohydrate
4g 1
Dietary Fiber
1g 4
Total Sugars
2g
Includes
0g Added Sugars 0
Protein
1g
Vitamin D
0
Calcium
16mg 2
Iron
1mg 6
Potassium
41mg 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Water, Onion, Tomato Paste (Fresh Vine-Ripened Tomatoes), Coconut Cream (Extracted Coconut, Water), Organic Apple Cider Vinegar, Safflower Oil, Spices (including Turmeric), Serrano Chili, Ginger, Sea Salt, Garlic, Organic Tapioca Starch, Tamarind Fruit, Brown Mustard Seeds.

Warnings

Contains: tree nuts (coconut).

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

Zesty coconut & chili. Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Enticing hot and sour Vindaloo is a Portuguese-inspired curry from Goa and a favorite of mine. With bracing green chilies, cayenne, black pepper and vinegar, this Vindaloo combines compelling heat with rich texture. We take our time preparing this sauce to give you the fullest, most exceptional flavors. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. - Maya Kaimal Award-Winning Cookbook Author. Separation is natural. Instagram. Facebook. Twitter. Visit mayakaimal.com for more delicious products. Please recycle.

Saute: Saute Saute 1-1.5 lb cubed protein (or vegetable) of your choice in a little oil until lightly browned. Simmer: Simmer with contents of this container until coked through (10-15 minutes). Serve with steamed rice, flatbread or pasta. Feeds 4. Create flavor-rich curries with chicken, lamb or chickpeas. Add fresh chili for extra heat! Refrigerate after opening and use within 7 days.

Manufacturer

Maya Kaimal Foods, LLC