8.45 oz btl
Sunflower Oil, White Wine Vinegar, Pepperoncini Peppers, Water, Organic Lemon Juice, Distilled Vinegar, Garlic Juice, Black Pepper, Oregano, Salt, Onion Juice, Dried Shallots, Yeast Extract, Citric Acid, Yeast.
Contains naturally occurring sulfites.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. Certified Vegan. vegan.org. Sugar Free (Not a low calorie food. See nutrition information for fat content). Non GMO Project verified. nongmoproject.org. A vibrant and herbaceous vinaigrette made with pepperoncini peppers, oregano, shallots, and garlic. Herb your enthusiasm. Meet the family-Mayo, Fabanaise, Ketchup, Mustard, Ranch, and Vinaigrettes. Sir Kensingtons Pepperoncini Italian Vinaigrette. Thoughts? DM us (at)sirkensingtons. B Corporation Certified.
Shake well. When chilled, the sunflower oil in this dressing will naturally solidify. Before serving, allow the dressing to come to room temperature, or place under warm tap water until the oil returns to its liquid state. Shake well and enjoy. Refrigerate after opening.