29.6 oz box
8 servings per container
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean And/or Canola Oil), Buttermilk, Eggs, Contains 2% Or Less Of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin. Vitamins And Minerals: Vitamin A Palmitate, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.
Contains wheat, milk, egg, and soy ingredients.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Per 3 Pancakes: 250 calories; 1 g sat fat (5% DV); 520mg sodium (23% DV); 10 g total sugars. No artificial colors or flavors 8 vitamins and minerals. See nutrition information for sodium content. We make our pancakes like you do at home. Classic mixtures, a hot griddle, and a lotta love. How to Eggo (It's super easy). Facebook. facebook.com/eggo. Questions or comments? Visit kelloggs.com call 1-800-962-1413 provide production code on package.
Heating Directions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Microwave: (Recommended method). (1) Remove pancakes from plastic wrap; (2) Place desired number of frozen pancakes flat; (3) Microwave at high setting until heated. See microwave times listed: 1. Pancake 30 seconds. 2. Pancakes 45 seconds. 3. Pancakes 1 min 15 seconds. Heating instructions developed using 1100 watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Oven: (1) Preheat oven to 375 degrees F; (2) Remove pancakes from plastic wrap; (3) Place frozen pancakes flat on baking sheet and cover loosely with foil; (4) Heat in the oven for about 12 minutes or until heated. Caution: Appliance capabilities vary. Please refer to manufacturer’s instructions. Never leave cooking appliance unattended while in use. Children should be supervised. Keep frozen. Lift to open.