24 oz bag
Organic Gluten-Free Sprouted Whole Grain Oats.
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One Degree Organic Foods Sprouted Rolled Oats. Family owned. Family farmed. Glyphosate tested. 100% Canadian. 100% traceable ingredients. See every ingredient. Meet every farmer. 100% Whole Grain™, 35g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. Non GMO Project Verified. nongmoproject.org. Gluten-free certification program. Beyond celiac, gluten free. www.gf-cert.org. USDA Organic. Net weight 24 oz (680g). Certified Organic by Quality Assurance International (QAI). *Used under license. Vegan. One small family with one big idea: Our family believes in the connection between healthy soils, healthy plants, and healthy people. We believe in clean, nourishing foods. And we believe that you deserve 100% traceability in everything you eat. That's why we've created One Degree Organic Foods-to give you the power to meet the family farmers and producers behind every ingredient you are eating-just like a farmers' market. These organic oats were grown by family farmer, Eldon Kebernik, of Barrhead, Alberta, Canada. Recipe by Sondra, daughter of owners Stan & Kathy Smith. Produced in a peanut and tree nut free facility. For more recipes, visit onedegreeorganics.com.
Bring water and salt to a boil. Add sprouted rolled oats. Stir and reduce heat to low. Cover and cook 5 - 8 minutes, until the oats are tender. Servings - oats - water - salt: 1 serving - 1/2 cup - 1 cup - pinch. 2 servings - 1 cup - 2 cups - 1/4 tsp. 3 servings - 1 1/2 cups - 3 cups - 1/4 tsp. 4 servings - 2 cups - 4 cups - 1/2 tsp.
One Degree Organic Foods
Abbotsford, BC V2T 6Z5 Canada