10.6 oz box
Whole Grain Blend (Rolled Oats, Steel Cut Oats, Red Quinoa), Dried Cane Syrup, Isolated Soy Protein, Chicory Root Fiber, Natural Flavors, Almonds, Pecans, Sea Salt, Ground Vanilla Beans.
Contains: soy, tree nuts (almonds, pecans). Manufactured in a facility that also processes peanut, tree nuts, wheat, egg and milk.
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Whole rolled oats, steel cut oats, almonds, pecans, red quinoa, madagascar vanilla. 10 g protein. 5 g fiber. 190 calories. 29 g of whole grains per serving. No wheat ingredients. Non GMO Project verified. nongmoproject.org. Verified Non-GMO by the Non-GMO Project. Power up-perfectly-with a warm, wholesome and delicious bowl of Madagascar Vanilla, Almonds, Pecans oatmeal. It's a protein-fueled, high fiber way to fill your day with plenty of positive energy. Each bowl is a hearty blend of whole grains, like whole rolled oats, steel cut oats and the super-grain red quinoa. The thick, rich texture is full of body and perfectly balanced with a mouthwatering assortment of almond and pecan pieces along with real Madagascar Vanilla Bean-crushed for a sweet, creamy flavor. Made with just the good stuff and non-GMO project verified. So you can feel great about every single bite. In my house, breakfast is the most important meal of the day. This delicious recipe is a balance of energy, nutrition and flavors that you can dream about waking up to. To your vitality, Lizanne - Founder of thinkThin. We're social. Join the conversation on Facebook. Twitter. Instagram. Pinterest.
Microwave Directions (Recommended): 1. Empty contents into a large microwave safe bowl. 2. Stir in 1/2 cup of cold water. Or use empty packet as a measuring cup. 3. Microwave on high for 75-90 seconds. 4. Stir well and let cool to taste. Grains will continue to soften. Enjoy! Caution: Bowl and contents may be hot! Do not put hot water into empty packet. Microwaves vary in power, so cook time may need adjustment. Hot Water Directions: 1. Empty packet into bowl. 2. Add 1/3 cup boiling water to bowl. 3. Stir well. Cover. Let stand covered for 5 minutes. Enjoy! Note: Adjust water for desired thickness. For softer grains, cover and let stand for additional minutes. Consume within two hours of preparation. Store in a cool dry place.