Canyon Bakehouse Hawaiian Sweet Bread Gluten Free

Canyon Bakehouse Hawaiian Sweet Bread Gluten Free

15 oz pkg

Quick Facts

Dairy-free
Gluten-free

Kosher

Kosher Symbol Kosher Symbol

Nutrition

70
Calories
0g
Sat Fat
125mg
Sodium
3g
Sugars

Nutrition Facts

Serving Size
1.0 slice
Servings Per Container
About 15
Amount Per Serving
Calories
70
% Daily Value*
Total Fat
2g   2
Saturated Fat
0g   0
Trans Fat
0g
Cholesterol
5mg 2
Sodium
125mg 5
Potassium
36mg 0
Total Carbohydrate
13g   5
Dietary Fiber
1g   4
Sugars
3g
Protein
1g
Calcium
0
Iron
0
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Water, Brown Rice Flour, Tapioca Flour, Organic Cane Sugar, Non-GMO, Expeller Pressed Canola Oil, Potato Starch, Whole Grain Sorghum Flour, Xanthan Gum, Egg Whites, Eggs, Yeast, Sea Salt, Cultured Brown Rice Flour, Psyllium Seed Husk, Vinegar (Organic Cane Sugar Vinegar), Natural Flavor, Enzymes.

Warnings

Contains: Egg.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

Canyon® Bakehouse Gluten Free Hawaiian Sweet Bread. Certified Gluten-Free. Whole Grain™. 8g or more per serving. Wholegrainscouncil.org. 100% Whole grain. Dairy, Soy & Nut free. Net Wt. 15 Oz (425g). Our mission is simple. We want you to. Love Bread Again®. Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know. If you love our new Hawaiian Sweet Bread! Christi Skow Co-Founder. Learn more at canyonglutenfree.com.

Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the "best by" date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days.

Manufacturer

Canyon Bakehouse

Address

Johnstown, CO 80534

Phone

888-566-3590