Heidelberg Multigrain Bread All Natural

Heidelberg Multigrain Bread All Natural

22 oz pkg

Quick Facts

Kosher

Nutrition

100
Calories
0g
Sat Fat
150mg
Sodium
0g
Sugars

Nutrition Facts

Serving Size
1.0 slice(s)
Servings Per Container
16
Amount Per Serving
Calories
100
Calories from Fat
10
% Daily Value*
Total Fat
1g   2
Saturated Fat
0g   0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
150mg 6
Total Carbohydrate
20g   7
Dietary Fiber
1g   4
Sugars
0g
Protein
4g
Vitamin A
0
Vitamin C
0
Calcium
2
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Wheat Flour, Malted Barley Flour, Water, Organic Six Grains Mix (Organic Hulled Millet, Organic Brown Flax, Organic Cracked Barley, Organic Cracked Rye, Organic Cracked Corn, Organic Cracked Wheat), Rye Chops, Cultured Wheat, Salt, Yeast.

Product Disclaimer

GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.

Details

Heidelberg Multigrain Bread. Since 1983. All natural. Whole Grain - 12g or more per serving. Eat 48g or more of whole grain daily. Net Wt 22 oz (623 g). Founded in 1983, Heidelberg Bread Company is dedicated to producing the finest breads. Our all-natural products, so rich in taste and texture, are made from only the finest ingredients. We celebrate the tradition of bread making through our slow-fermentation process. We use unbleached, unbromated flour from wheat that is grown by farms certified as transitioning to organic. Our commitment to a simple and natural approach results in bread that is free of artificial preservatives and additives, with an uncommon quality and old world taste. Multigrain: The flavor and texture are Heidelberg's own. With plenty of cracked wheat, rye, corn, millet, flax, and barley. No trans fat. No high fructose corn syrup. 3 grams Protein. Fat free. www.heidelbergbread.com.

Refrigerate to prolong freshness.

Manufacturer

Heidelberg Baking Company