9 oz pkg
Kosher
About 4.5 servings per container
Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Multigrain Mix (Cracked Wheat, Flax Seed, Hulled Millet, Oats, Sesame Seeds, Sunflower Kernels), Whole Wheat Flour, Honey, Contains Less Than 2% Of Dough Conditioner (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Enzymes), Preservatives (Cultured Wheat Starch, Wheat Flour, Citric Acid), Rye Flour, Salt, Vinegar, Yeast.
Contains: wheat.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Per 2 oz Serving: 150 calories; 0 g sat fat (0% DV); 270 mg sodium (12% DV); 2 g total sugars. Guiding Stars: guidingstars.com. Take & bake. No synthetic colors. No artificial flavors. For product questions or concerns, contact us at 1-877-846-9949.
Bake day of purchase or freeze for later. Bake Preparation: Thaw at room temperature before baking if frozen. Preheat oven to 375 degrees F. Remove bread from package and place directly onto oven rack or pan. Bake Time: Bake for 8-10 minutes or until golden brown. Oven times may vary. Increase baking time by 3-5 minutes if bread is frozen. If not enjoyed the same day as purchased, bread should be frozen.
USA
FOODHOLD USA
877-846-9949