0.75 oz pkg
about 24 servings per container
Yeast, Sorbitan Monostearate, Ascorbic Acid.
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Fleischmann's® RapidRise® Instant Yeast. Fast acting. Three 1/4 oz packets. About Fleischmann's® RapidRise® yeast: Also known as instant yeast. Saves time - only requires one rise. Simply add to dry ingredients, then follow your recipe - no need to hydrate in water. Works great in bread machines. Visit www.breadworld.com/recipes for hundreds of recipes - from new to tried-and-true! Visit www.breadworld.com/yeast101 for tips & how to's on water temperature, kneading, rising and more. 1 packet (1/4 oz) = approx 2-1/4 teaspoons. Gluten free. All natural yeast. Baking helpline: 1-800-777-4959. www.breadworld.com.
Important tips! Keep your yeast alive: Did you know yeast is a living organism? Liquids that are too hot can kill your yeast. Keep your yeast alive by using warm liquids (120 degrees - 130 degrees F) in your recipe. Also be sure to check the expiration date. Chill out & save time: Interrupted while baking or want to plan ahead? No problem! Simply cover your dough loosely and refrigerate. Come back within 24 hours, remove from fridge and resume rising. Bakin' it simple: Baking success starts with a great recipe. Check out our bakin' it simple recipe collection at www.breadworld.com/recipes.
ACH Food Companies
Memphis, TN 38016