McCormick Organics Fajita Seasoning Mix Gluten Free
1 oz pkt
Quick Facts
Nutrition
Nutrition Facts
- Serving Size
- 1.0 tsp.
- Servings Per Container
- about 8
Amount Per Serving
- Calories
- 10
- Calories from Fat
- 0
% Daily Value*
- Total Fat
- 0g 0
- Trans Fat
- 0g
- Sodium
- 280mg 12
- Total Carbohydrate
- 2g 1
- Protein
- 0g
Ingredients
Organic Long Grain White Rice Flour, Organic Onion, Salt, Organic Spices (Including Organic Chili Pepper, Organic Oregano, Organic Cumin), Organic Garlic, Organic Rice Maltodextrin, Organic Lime Juice, Citric Acid, Tapioca Dextrin & Grill Flavor (From Sunflower Oil).
Product Disclaimer
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 1 Tsp. Mix: 10 calories; 0 g sat fat (0% DV); 280 mg sodium (12% DV); 0 g sugars. USDA Organic. Gluten free. Certified Organic by QAI. Non GMO. With McCormick spices. For recipes, visit mccormick.com. Questions? Call 1-800-632-5847.
Prep Time: 10 min. Cook Time: 10 min. You will need: 1 pkg. McCornick Oganic Seasoning Mix. 2 tbsp. oil, divided. 1 lb. boneless skinless chicken breasts or boneless beef sirloin, cut into 1/2-inch strips. 1 medium onion, cut into thin strips. 1 medium bell pepper, cut into thin strips. 1/4 cup water. 8 tortillas (6-inch), warmed. (To prepare gluten free version of this recipe, read labels of all recipe ingredients to ensure all are gluten free.) Assorted Toppings: shredded cheese, salsa, sour cream, guacamole or chopped tomatoes. Directions: 1. Heat 1 tbsp. of oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet. In same skillet, heat remaining 1 tbsp. oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. 2. Stir in water and Seasoning Mix. Cook and stir 3 minutes or until meat is cooked through. 3. Spoon into tortillas. Serve with desired toppings. Try this twist!: Portobello Fajitas: Prepare Fajita filling as directed above except substitute 12 oz. Portobello mushrooms, cut into 1/2-inch strips for the chicken.
Country of Origin
USA
Manufacturer
MCCORMICK
Phone
800-632-5847