Kraft Oven Fry Seasoned Coating Mix for Chicken Extra Crispy
4.2 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
- Serving Size
- 0.125 packet
- Servings Per Container
- 8
Amount Per Serving
- Calories
- 60
- Calories from Fat
- 10
% Daily Value*
- Total Fat
- 1g 2
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 430mg 18
- Total Carbohydrate
- 10g 3
- Dietary Fiber
- 0g 0
- Protein
- 2g
- Vitamin C
- 0
- Calcium
- 0
- Iron
- 0
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Salt, Canola Oil, Sugar, Contains Less Than 2% Of Dextrose, Monosodium Glutamate, Cornmeal, Paprika, Hydrolyzed Corn Protein, High Fructose Corn Syrup, Yeast, Spice, Dried Onions, Dried Garlic, Maltodextrin, Caramel Color, Citric Acid, Extractives Of Paprika.
Warnings
Contains: Wheat.
Product Disclaimer
GIANT is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from GIANT, and the nutritional information on the product label does not match the information on our site, please contact GIANT customer service and we will arrange for a credit to issue for the product at issue.
Details
You Will Need: 2 1/2 lb. Bone-in chicken (6 to 8 pieces) or 2 lb. boneless skinless chicken breasts (6 to 8 breasts) and 1 egg. Heat oven to 400F. Coat metal baking sheet with cooking spray. 1 Egg to moisten. To Prepare: 1. Moisten chicken with beaten egg; shake off excess. Empty coating mix onto plate. 2. Coat chicken on all sides by pressing firmly into coating mix. Discard any remaining coating mix. 3. Bake on baking sheet sprayed with cooking spray until done (165F). Bone-in: 40 min., turning after 20 min. Boneless: 20 min. (Do not turn). No-Egg Directions: Prepare as directed, moistening chicken with water instead of the egg.
Country of Origin
USA
Manufacturer
Kraft Heinz Foods Company