1 oz pkt
Organic Long Grain White Rice Flour, Organic Onion, Salt, Organic Spices (Including Organic Chili Pepper, Organic Oregano, Organic Cumin), Organic Garlic, Organic Rice Maltodextrin, Organic Lime Juice, Citric Acid, Tapioca Dextrin, & Grill Flavor (From Sunflower Oil).
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McCormick® Organic Fajita Seasoning Mix. With McCormick spices. USDA Organic. Gluten free. Per 1 tsp. mix: 10 Calories. 0g Sat fat, 0% DV. 280mg Sodium, 12% DV. 0g Sugars. Net Wt 1 oz (28 g). Create sizzlin' fajitas -- with feel-good ingredients -- in the comfort of your home! This USDA-certified organic blend combines quality ingredients and seasonings, including onion, chili pepper and cumin. Add it to chicken, beef or veggies for real-deal fajita flavor. Made with McCormick spices. Gluten-free. Non-GMO. Certified Organic by QAI. Packed in U.S.A. Questions? 1-800-632-5847. For recipes, visit mccormick.com.
Prep time: 10 min. Cook time 10 min. Makes 8 servings. You will need: 1 pkg. McCormick Organic Seasoning Mix. 2 tbsp. Oil, divided. 1 lb. Boneless, skinless chicken breasts or boneless beef sirloin, cut into 1/2-inch strips. 1 Medium onion, cut into thin strips. 1 Medium bell pepper, cut into thin strips. 1/4 cup Water. 8 Tortillas (6-inch), warmed. To prepare gluten free version of this recipe, read labels of all recipe ingredients to ensure all are gluten free. Assorted Toppings: Shredded cheese, salsa, sour cream, guacamole or chopped tomatoes. Directions: 1. Heat 1 tbsp. of oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet. In same skillet, heat remaining 1 tbsp. oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. 2. Stir in water and Seasoning Mix. Cook and stir 3 minutes or until meat is cooked through. 3. Spoon into tortillas. Serve with desired toppings.
McCormick & Co., Inc.
Hunt Valley, MD 21031-1100